Main Dishes

Polenta Spaghetti Squash Bake

263
9
1 (18 0z) roll of polenta
2 cups spaghetti sauce
1 large spaghetti squash
1/2 cup cheese
Cut spaghetti squash in half. Place spaghetti sauce faced down in baking dish. Put 1 cup water in dish. Bake in oven at 350 for 30 minutes. Once squash is cooked scoop squash out. In a 9 x 9 pan layer polenta, 1 cup spaghetti sauce, and squash. Top with cheese. Cook for 30 minutes.
Nutritions

Calories
1200

Sodium
121mg
5% DV

Fat
5g
7% DV

Protein
24g
48% DV

Carbs
253g
86% DV

Fiber
13g
53% DV