Pretzel Wrapped Lit'l Smokies

February 17, 2014

593

Kids love these and you will be surprised how badly you yourself want to eat the entire plate. Delicious and fun to make for parties and appetizers.

2 cups warm water
1 tbsp sugar
1 tsp yeast
1 tsp salt
5-6 cups flour
2 tsp canola oil
2 packages Lit'l Smokies (I like the all Beef)
Course Sea Salt
2 Tbsp Baking Soda
1 egg
Water

In your stand mixer with a dough hook attatched combine warm water and sugar. Stir until sugar is dissolved and then sprinkle yeast on top of water. Let stand 10 minutes Add salt and 1 cup flour to yeast...
See the full directions on my site

Nutritions

Calories
330

Sodium
1284mg
53% DV

Fat
2g
4% DV

Protein
9g
18% DV

Carbs
64g
21% DV

Fiber
2g
11% DV