Prosciutto & Gorgonzola Chicken

June 13, 2013

439

Chicken breasts stuffed with gorgonzola and mozzarella cheeses, wrapped with prosciutto, and baked. Easy and elegant!

2 whole Boneless, Skinless Chicken Breasts
1 Tablespoon Shredded Mozzarella Cheese
1 Tablespoon Gorgonzola Cheese
4 slices Prosciutto
1 Tablespoon Extra Virgin Olive Oil
Salt And Pepper

Preheat oven to 400ºF. Spray an 8×8 baking dish (with canola or olive oil spray (or spread a little olive oil in the bottom). Cut chicken breasts almost in half horizontally so that it opens like a book....
See the full directions on my site

Nutritions

Calories
286

Sodium
763mg
31% DV

Fat
19g
29% DV

Protein
19g
38% DV

Carbs
2g
0% DV

Fiber
1.0g
4% DV