Muffins

Pumpkin Cornbread Muffins

Skip the bread roll and pass the cornbread! These gluten free, vegan friendly Pumpkin Cornbread Muffins are dense and chewy thanks to its hidden pumpkin ingredient.

9
1/2 cup pumpkin puree
1/4 cup maple syrup
2 tsp cinnamon
1 cup unsweetened vanilla almond milk
1/2 tsp baking soda
1 cup cornmeal
1 cup almond flour
1/3 cup GF oat flour
1/4 cup Truvia brown baking sugar
1/4 tsp sea salt
1 tbsp apple cider vinegar
Preheat oven 350 degrees Prepare a muffin tin with cooking spray or liners (or baking dish if making the bread version) In a food processor, combine pumpkin, almond milk, apple cider vinegar, oats, sugar,...
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Nutritions

Calories
146

Sodium
173mg
7% DV

Fat
4g
6% DV

Protein
3g
6% DV

Carbs
26g
9% DV

Fiber
2g
10% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.