Main Dishes

Quick & Easy Cheesy Enchilada Casserole

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Quick & Easy Cheesy Enchilada Casserole takes only 5 ingredients to make this popular one-pan Amazing Mexican vegetarian dinner dish!

6
10 (6-inch) corn tortillas, cut into quarters
8 oz. sharp cheddar cheese, cut into cubes
2 cups Mexican blend cheese, shredded
1 can (3.8 oz) sliced black olives
1 onion, chopped
1 can (16 oz) green chile enchilada sauce
Garnish with green onions and sour cream, if desired
Preheat oven to 375° F. Spray an 8x8” baking dish with non-stick cooking spray. Arrange a third of the tortillas into the bottom of the dish. Spread half of the cubed cheddar cheese, onions and olives over...
See the full directions on my site
Nutritions

Calories
785

Sodium
675mg
28% DV

Fat
20g
30% DV

Protein
25g
50% DV

Carbs
135g
46% DV

Fiber
20g
82% DV
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Blueberry White Chocolate Cookies are like merging your favorite muffin and cookie and creating a crispy, fruity, white chocolate extravaganza of a desert. Perfect in every way and so pretty to boot with its vibrant purple color.

Get the full recipe here:


See the full directions on my site
Blueberry White Chocolate Cookies are like merging your favorite muffin and cookie and creating a crispy, fruity, white chocolate extravaganza of a desert. Perfect in every way and so pretty to boot with its vibrant purple color.