Main Dishes September 16, 2013
Calories
107
Sodium
251mg
10% DV
Fat
8g
13% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
1g
5% DV
Ravioli with Burst Tomatoes and Cheese
154
The quickest, easiest, fresh lunch option available: Cheese Ravioli with a broiled tomato mixture, topped with cheese.
8
1 (24-oz.) package cheese-filled ravioli
2 pints grape tomatoes
2 tomatoes, chopped
1 teaspoon minced garlic
2 Tablespoons olive oil
1/4 cup butter
1/2 Tablespoon lemon juice
3/4 teaspoon kosher salt
1/4 cup fresh basil, chopped
pepper to taste
mascarpone cheese, for topping
2 pints grape tomatoes
2 tomatoes, chopped
1 teaspoon minced garlic
2 Tablespoons olive oil
1/4 cup butter
1/2 Tablespoon lemon juice
3/4 teaspoon kosher salt
1/4 cup fresh basil, chopped
pepper to taste
mascarpone cheese, for topping
1. Prepare pasta according to package directions. Meanwhile toss all tomatoes in a bowl with garlic and olive oil. Mix to coat. Pour into a large baking sheet and broil about 5 inches from the heat for...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
107
Sodium
251mg
10% DV
Fat
8g
13% DV
Protein
1g
2% DV
Carbs
5g
1% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 4g 20%
Polysaturated Fat 0.66g 4%
Monosaturated Fat 3g 24%
Cholesterol 16mg 5%
Sodium 251mg 10%
Potassium 291mg 8%
Protein 1g 2%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 5%
Sugar 3g 6%
Vitamin A 1194IU 23%
Vitamin B6 0.14mg 7%
Vitamin C 16mg 27%
Calcium 18mg 1%
Iron 0.43mg 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
