Main Dishes

Red Pepper Goat Cheese Pasta

126

A super fat, tasty #MeatlessMonday meail.

4
8 ounces pasta, uncooked
12 ounces roasted red peppers, drained
1 ounce almonds, whole
1 tablespoon extra virgin olive oil
4 ounces goat cheese
Cook pasta according to package directions, omitting salt and oil. While pasta is cooking, combine peppers and almonds in a food processor and process until smooth. Slowly add the extra virgin olive oil and...
See the full directions on my site
Nutritions

Calories
369

Sodium
412mg
17% DV

Fat
16g
24% DV

Protein
17g
34% DV

Carbs
37g
12% DV

Fiber
1g
7% DV

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Cupcakes are so fun and tasty – they are perfect for parties or birthdays. These Confetti Cupcakes are even more fun with all of the colors with the addition of the homemade strawberry buttercream frosting and sprinkles. My kids also absolutely LOVE the strawberry frosting. They even claim its the BEST strawberry frosting EVER and ...

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