Redlicious SweetHeart Cupcakes

October 08, 2014

I just absolutely LOVE to bake. Regardless of whether it’s simple oat meal biscuits, red velvety cookies, strawberry bars, or even apple pie, we’ve got a real talent for whipping up desserts and pastries just like it’s nobody’s business. So we decided to make something special for that sweetheart (and sweettooth) of yours. Something nobody could possibly resist.

Vanilla Cupcake Mixture

1 3/4 cups cake flour, not self-rising
1 1/4 cups unbleached all-purpose flour
2 cups sugar
1 tablespoon baking powder
3/4 teaspoon salt
1 cup (2 sticks) unsalted butter, cut into 1-inch cubes
4 large eggs
1 cup whole milk
1 teaspoon pure vanilla extract

1. In the bowl of an electric mixer fitted with the paddle attachment, combine flours, sugar, baking powder, and salt; mix on low speed until combined. Add butter, mixing until just coated with flour. 2....
See the full directions on my site

Nutritions

Calories
6395

Sodium
4909mg
204% DV

Fat
367g
565% DV

Protein
65g
131% DV

Carbs
708g
240% DV

Fiber
23g
95% DV

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