Side Dishes
July 25, 2014
Calories
66
Sodium
390mg
16% DV
Fat
4g
7% DV
Protein
2g
4% DV
Carbs
4g
1% DV
Fiber
0.8g
3% DV
Roasted Dijon & Dill Potatoes
165
Crispy roasted potatoes loaded with flavorful Dijon mustard and fresh Dill.
4
1 lb. red skin potatoes
1 Tbsp. olive oil
2 Tbsp. Dijon mustard
2 Tbsp. fresh dill (or 1 tsp dried)
1 tsp. garlic powder
salt & pepper to taste
1 Tbsp. olive oil
2 Tbsp. Dijon mustard
2 Tbsp. fresh dill (or 1 tsp dried)
1 tsp. garlic powder
salt & pepper to taste
Preheat your oven to 400° and coat a 9x13 pan with no-stick spray.
Scrub your potatoes and cut them into 1" pieces or smaller.
In a large bowl, combine the olive oil, Dijon, dill, garlic and salt & pepper....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
66
Sodium
390mg
16% DV
Fat
4g
7% DV
Protein
2g
4% DV
Carbs
4g
1% DV
Fiber
0.8g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.77g
3%
Polysaturated Fat
1.0g
6%
Monosaturated Fat
3g
19%
Cholesterol
2mg
0%
Sodium
390mg
16%
Potassium
12mg
0%
Protein
2g
4%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.8g
3%
Sugar
1g
3%
Vitamin A
569IU
11%
Vitamin B6
0.72mg
36%
Vitamin C
0.8mg
1%
Calcium
6mg
0%
Iron
0.33mg
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
