Rustic Potato Salad

July 18, 2017

The potato skins and garden fresh chives make this Rustic Potato Salad oh so yummy. Perfect for a picnic and can be made in less than 30!

2lbs little potatoes, washed
¾ cup mayonnaise
Handful of chives, chopped
1½ tsp. salt
¾ tsp. ground pepper

Place washed potatoes in a large pot and cover with water. Bring to a boil over medium-high heat and cook until fork tender, about 10 to 15 minutes. Drain potatoes, to cool faster run them under cold...
See the full directions on my site

Nutritions

Calories
1.0

Sodium
442mg
18% DV

Fat
0.03g
0% DV

Protein
0.0g
0% DV

Carbs
0.1g
0% DV

Fiber
0.1g
0% DV