Skinny Roasted Cod with Tomatoes

February 13, 2016

Skinny Roasted Cod With Tomatoes is a huge weeknight win. The fish is mild, tender and flavorful and the roasted tomatoes are super sweet.

2 cod fillets, thawed
2 tbsp olive oil
1 pint of multicolored grape tomatoes
1 tsp herbes de Provence (or thyme and oregano)
salt and pepper
juice of 1 lemon
lemon slices

Preheat oven to 350°. Pat fillets dry with a paper towel and place on a sheet pan lined with parchment. Scatter tomatoes around the fillets. Drizzle fish with olive oil. Drizzle tomatoes with oil and mix...
See the full directions on my site

Nutritions

Calories
223

Sodium
144mg
6% DV

Fat
17g
26% DV

Protein
7g
15% DV

Carbs
8g
2% DV

Fiber
3g
13% DV