Cookies
November 17, 2014
Calories
292
Sodium
61mg
2% DV
Fat
10g
16% DV
Protein
2g
5% DV
Carbs
41g
14% DV
Fiber
1g
4% DV
Spiced Molasses Cookies
51
I love the spices in these cookies – ginger, cloves, cinnamon. The flavors blend well with the molasses. Be sure not to overcook the cookies, this will make them hard and crunchy. To keep the chewy texture, keep a close eye on them in the oven. Pull the cookies out when they are just starting to turn a light brown on top and you can see that they are getting crusty on the top layer of the cookie.
12
¾ cup shortening
1 cup brown sugar
1 egg
¼ cup molasses
2¼ cups flour
2 tsp. soda
¼ tsp. salt
½ tsp. cloves
1 tsp. cinnamon
1 tsp. ginger
1 cup brown sugar
1 egg
¼ cup molasses
2¼ cups flour
2 tsp. soda
¼ tsp. salt
½ tsp. cloves
1 tsp. cinnamon
1 tsp. ginger
Chill dough for 1 hour.
Roll into bales the size of large walnuts.
Dip top of dough ball in sugar.
Place 3" apart on greased cookie sheet.
Sprinkle each cookie with 2 or 3 drops of water.
Bake at 375...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
292
Sodium
61mg
2% DV
Fat
10g
16% DV
Protein
2g
5% DV
Carbs
41g
14% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
17%
Polysaturated Fat
1g
10%
Monosaturated Fat
5g
34%
Cholesterol
9mg
3%
Sodium
61mg
2%
Potassium
159mg
4%
Protein
2g
5%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
4%
Sugar
21g
43%
Vitamin A
14IU
0%
Vitamin B6
0.08mg
4%
Vitamin C
0.6mg
1%
Calcium
37mg
3%
Iron
1mg
9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
