Main Dishes
August 27, 2015
Calories
951
Sodium
1238mg
51% DV
Fat
50g
77% DV
Protein
49g
99% DV
Carbs
71g
24% DV
Fiber
12g
49% DV
Spinach Cheese Manicotti
86
Simple recipe for cheesy spinach manicotti that can be made and on the table in 50 minutes. Classic comfort food made with spinach, plenty of cheeses, parsley, pasta sauce. This recipe is vegetarian and can be adapted with added vegetables.
5
10 ounces frozen spinach
3 tablespoons chopped parsley
24 ounces ricotta cheese
2 cups mozzerella cheese, divided
3/4 cup parmesan cheese
1 egg
1 box manicotti pasta shells (14 shells)
24 ounces pasta sauce
2 tablespoons olive oil, divided
3 tablespoons water
garlic and salt - to taste
3 tablespoons chopped parsley
24 ounces ricotta cheese
2 cups mozzerella cheese, divided
3/4 cup parmesan cheese
1 egg
1 box manicotti pasta shells (14 shells)
24 ounces pasta sauce
2 tablespoons olive oil, divided
3 tablespoons water
garlic and salt - to taste
1.Preheat oven to 400 degrees F. Fill a large pot with water and place on high heat and add 1 tablespoon olive oil. In a bowl, defrost frozen spinach and drain water out really well over the sink. Meanwhile...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
951
Sodium
1238mg
51% DV
Fat
50g
77% DV
Protein
49g
99% DV
Carbs
71g
24% DV
Fiber
12g
49% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
21g
107%
Polysaturated Fat
8g
54%
Monosaturated Fat
20g
125%
Cholesterol
123mg
41%
Sodium
1238mg
51%
Potassium
901mg
25%
Protein
49g
99%
% DAILY VALUE*
Total Carbohydrate
Fiber
12g
49%
Sugar
6g
13%
Vitamin A
6347IU
126%
Vitamin B6
0.68mg
34%
Vitamin C
8mg
14%
Calcium
1284mg
128%
Iron
5mg
27%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.