This Homemade Steak Seasoning is the perfect blend of spices that will bring your grilled steak to the next level. If you season your steak with salt and pepper the flavor in this steak rub is going to blow your mind. It's the best steak seasoning with a perfect blend of pantry spices like garlic powder, smoked paprika, onion, chili, and black pepper. Add a bit of sweetness from the brown sugar and your mouth will be watering over your steaks seasoned with this steak seasoning!

2 tsp brown sugar
2 tbsp kosher salt
1 tbsp black pepper
2 tbsp garlic powder
1 tbsp smoked paprika
1 tbsp onion powder
1 tsp chili powder
1
  • In a small bowl combine all the ingredients until mixed.
  • Sprinkle liberally on steaks. Let rest for 20-40 minutes. Prepare on grill.
  • If you are not using the steak seasoning right away ...
    See the full directions on my site
Nutritions

Calories
167

Sodium
14217mg
592% DV

Fat
2g
4% DV

Protein
6g
12% DV

Carbs
38g
13% DV

Fiber
8g
32% DV

A hearty breakfast skillet recipe that is prepared on your grill or oven! Fresh potatoes, cheese, bacon and more make this amazing breakfast recipe a hit with everyone. You can beat cheesy potatoes, crisp bacon made in a cast iron skillet. I'm even known to make it for dinner because we love it so much!

3 tbsp butter
4 red potatoes
2 tsp vegetable oil
1 1/2 tsp seasoned salt
1/2 tsp salt
1/2 tsp ground black pepper
8 oz bacon
2 garlic cloves
4 eggs
1/2 cup extra-sharp cheddar cheese
4
  • Preheat grill to 400 degrees.
  • In a bowl mix together diced potatoes, vegetable oil, seasoned salt, salt, and ground black pepper.
  • Place cast-iron skillet on grill. Heat butter in ...
    See the full directions on my site
Nutritions

Calories
494

Sodium
2089mg
87% DV

Fat
41g
63% DV

Protein
16g
33% DV

Carbs
7g
2% DV

Fiber
2g
8% DV
Main Dishes

Tater Tot Casserole

1043
1 lbs. ground beef
1/2 onion ( chopped )
1 can cream of celery soup
1/2 can whole kernel corn
1/2 green pepper ( chopped fine )
tater tots
shredded cheese
6
Preheat oven to 350 degrees F. Grease a 8-inch square casserole dish. Saute the ground beef, onion and green pepper. Drain. Combine this with the soup and corn. Pour into the casserole dish. Cover ...
See the full directions on my site
Nutritions

Calories
521

Sodium
434mg
18% DV

Fat
37g
57% DV

Protein
23g
46% DV

Carbs
11g
3% DV

Fiber
2g
10% DV
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