Main Dishes

Super Easy Veggie Stirfry

61

a healthy and quick vegetarian stirfry recipe with less than 10 ingredients!

4
2 medium onions, diced
6 large cloves of garlic, minced
1 (10 oz) bag of frozen peas
1 (16 oz) bag of carrot chips (I used fresh but frozen works too)
4 eggs, scrambled with a fork
3 cups of brown rice cooked
Sesame oil
Liquid aminos
Teriyaki Sauce
Cook 3 cups (dry) of brown rice according to package instructions, set aside Combine onion, garlic, and 2 tablespoons of sesame oil in a large skillet Sautee on medium high heat for 5-7 minutes,...
See the full directions on my site
Nutritions

Calories
760

Sodium
686mg
28% DV

Fat
5g
8% DV

Protein
19g
39% DV

Carbs
158g
53% DV

Fiber
13g
52% DV