Main Dishes

Taco Hummus Buddha Bowl

Carmy Do
April 22, 2017
56

This taco hummus buddha bowl is easy to put together and is jammed packed with healthy ingredients: heaps of corn, beans, alfalfa sprouts, avocado, chickpeas, and hummus served over quinoa. It also an easy meal to transport by layering it in a mason jar!

1
1/2 cup quinoa
1/4 lemon
3 tbsp taco hummus
1 avocado diced
1/4 cup corn
1/4 cup black beans
1 handful alfalfa sprouts
1/4 cup chickpeas
Follow the cooking instructions for your quinoa. After placing cooked quinoa into your bowl, squeeze a bit of lemon juice onto the quinoa. Place your hummus into the middle of the bowl before putting the...
See the full directions on my site
Nutritions

Calories
1486

Sodium
145mg
6% DV

Fat
59g
91% DV

Protein
39g
79% DV

Carbs
143g
48% DV

Fiber
37g
149% DV
Beans/Legumes Dairy-Free Low-Calorie Vegan Low-Sodium Lunch High-Fiber Mixed Vegetarian

Similar Recipes

Mezcal Negroni

1854

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel
See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV