Side Dishes

Thai-Style Twice Baked Sweet Potatoes

20
6
3 sweet potatoes
1/4 C peanuts
1/4 C peanut butter
3/4 C coconut milk
2 tsp sesame oil
1 Tblsp sriracha
2 Tblsp honey
2 Tblsp soy sauce
2 Tblsp rice vinegar
2 cloves garlic, minced
3 green onions, whites and greens separated
1/4 C cilantro, chopped
1/2 red pepper, chopped fine
1 carrot, grated
1 1/2 C baby spinach, chopped
Wash sweet potatoes, and pierce all over to allow steam to escape. Place on a microwave safe plate, and heat on high for 7 minutes. Flip the potatoes over, and cook for an additional 7 minutes. Allow to...
See the full directions on my site
Nutritions

Calories
498

Sodium
587mg
24% DV

Fat
31g
48% DV

Protein
15g
30% DV

Carbs
41g
14% DV

Fiber
9g
38% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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