Side Dishes

Vegan Avocado Potato Salad with Dill & Cilantro

77

Vegan Avocado Potato Salad with Dill & Cilantro

6
6 (approximately 2 lbs.) potatoes, peeled and chopped into 1 inch cubes
1 large, ripe avocado
Zest and juice of 1 lime
2-3 tbsp. herbs of your choice (I used dill and cilantro)
Sea salt and fresh ground pepper to taste.
Nutritions

Calories
401

Sodium
80mg
3% DV

Fat
4g
7% DV

Protein
10g
20% DV

Carbs
80g
27% DV

Fiber
9g
37% DV
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These Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan. Because they are no bake, they are quick and easy to make and perfect for an on-the-go breakfast, snack or dessert!

These quick No Bake Healthy Homemade Energy Bars are made with dates, almonds, pumpkin seeds and cranberries, and are gluten-free and vegan.