Main Dishes

Vegetable Pancit

7

This Vegetable Pancit is a ROCK STAH! It was meant to be a side dish to some pinoy pork, but it stole the dinner show!

4
8 ounces rice noodles
2 cups vegetable broth
2 tablespoons soy sauce
1 tablespoon hoisin sauce
1/2 teaspoon sesame seed oil
Pinch crushed red pepper
1 tablespoon extra-virgin olive oil
1 tablespoon minced garlic
1 tablespoon minced ginger
1/2 cup thinly sliced onion
1/2 cup shredded carrots
1 cup thinly sliced celery
1 cup thinly sliced napa cabbage
1/2 cup thinly sliced green onions
Place the rice noodles in a large bowl of warm water and allow to soften while you prep the other ingredients. Combine next six ingredients (broth through red pepper) in a small mixing bowl. Set...
See the full directions on my site
Nutritions

Calories
429

Sodium
1257mg
52% DV

Fat
13g
20% DV

Protein
10g
21% DV

Carbs
76g
26% DV

Fiber
8g
34% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.