Main Dishes
January 26, 2016
Calories
820
Sodium
116mg
4% DV
Fat
48g
74% DV
Protein
15g
31% DV
Carbs
81g
27% DV
Fiber
11g
45% DV
Vegetarian Mushroom Storganoff
18
I love stroganoff, but then who doesn’t? It’s a heavenly combination of creamy deliciousness. It’s one of my favorite things to make when I am home alone because I don’t have to use meat if I don’t want to and it’s fairly easy.
1
1 cup dried porcini mushrooms, diced
1 ½ cup warm water
2 tbs olive oil
1 small onion (or shallot), diced
2 tbs thyme
2 tbs flour
½ cup sour cream
Salt & Pepper
1 cup egg noodles, prepared according to package instructions
Minced parsley for garnish
1 ½ cup warm water
2 tbs olive oil
1 small onion (or shallot), diced
2 tbs thyme
2 tbs flour
½ cup sour cream
Salt & Pepper
1 cup egg noodles, prepared according to package instructions
Minced parsley for garnish
Place mushrooms in water for roughly 30 minutes to rehydrate. Heat oil and sauté onion, until it becomes translucent. Add the hydrated mushrooms to the pan (reserve the water), and cook for an additional...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
820
Sodium
116mg
4% DV
Fat
48g
74% DV
Protein
15g
31% DV
Carbs
81g
27% DV
Fiber
11g
45% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
17g
87%
Polysaturated Fat
4g
27%
Monosaturated Fat
26g
163%
Cholesterol
96mg
32%
Sodium
116mg
4%
Potassium
1037mg
29%
Protein
15g
31%
% DAILY VALUE*
Total Carbohydrate
Fiber
11g
45%
Sugar
26g
52%
Vitamin A
2232IU
44%
Vitamin B6
0.81mg
40%
Vitamin C
36mg
60%
Calcium
309mg
30%
Iron
4mg
24%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.