Main DishesJanuary 26, 2016
Calories
820
Sodium
116mg
4% DV
Fat
48g
74% DV
Protein
15g
31% DV
Carbs
81g
27% DV
Fiber
11g
45% DV
Vegetarian Mushroom Storganoff
20
I love stroganoff, but then who doesn’t? It’s a heavenly combination of creamy deliciousness. It’s one of my favorite things to make when I am home alone because I don’t have to use meat if I don’t want to and it’s fairly easy.
1
1 cup dried porcini mushrooms, diced
1 ½ cup warm water
2 tbs olive oil
1 small onion (or shallot), diced
2 tbs thyme
2 tbs flour
½ cup sour cream
Salt & Pepper
1 cup egg noodles, prepared according to package instructions
Minced parsley for garnish
1 ½ cup warm water
2 tbs olive oil
1 small onion (or shallot), diced
2 tbs thyme
2 tbs flour
½ cup sour cream
Salt & Pepper
1 cup egg noodles, prepared according to package instructions
Minced parsley for garnish
Place mushrooms in water for roughly 30 minutes to rehydrate. Heat oil and sauté onion, until it becomes translucent. Add the hydrated mushrooms to the pan (reserve the water), and cook for an additional...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
820
Sodium
116mg
4% DV
Fat
48g
74% DV
Protein
15g
31% DV
Carbs
81g
27% DV
Fiber
11g
45% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat17g87%
Polysaturated Fat4g27%
Monosaturated Fat26g163%
Cholesterol96mg32%
Sodium116mg4%
Potassium1037mg29%
Protein15g31%
% DAILY VALUE*
Total Carbohydrate
Fiber11g45%
Sugar26g52%
Vitamin A2232IU44%
Vitamin B60.8100000000000002mg40%
Vitamin C36mg60%
Calcium309mg30%
Iron4mg24%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.