BreadsJune 24, 2016
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
Wheat Naan Bread
5
Wheat Naan is a soft and chewy, delicious and flavorful vegan flat bread recipe that is super easy to make and gets over in no time.
5
Whole wheat flour – 1 1/3 cup
All purpose flour – 1/4 cup
Active dry yeast – 1 tsp
Salt – 1/2 tsp
Sugar – 1/2 tsp
Warm water – 3/4 cup
All purpose flour – 1/4 cup
Active dry yeast – 1 tsp
Salt – 1/2 tsp
Sugar – 1/2 tsp
Warm water – 3/4 cup
Step I
In a bowl, add all purpose flour, wheat flour, salt and mix well.
Make a well at the center. Add warm water, sugar and sprinkle yeast. Let the yeast activate. This might take about 5 to 10...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.0g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.0g0%
Cholesterol0.0mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.0g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.0mg0%
Calcium0.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.