SandwichesJanuary 27, 2015
Calories
767
Sodium
987mg
41% DV
Fat
47g
72% DV
Protein
36g
72% DV
Carbs
10g
3% DV
Fiber
4g
16% DV
White Cheddar Panini
124
Prefect for any meal of the day this mouthwatering Panini will satisfy all your sandwich needs .
4
8 slices of Italian bread
3 ½ tablespoons of butter
8 oz. of pastrami
8 oz. of roast beef
1 yellow onion (chopped)
8 oz. Vermont sharp white cheddar
2 oz. of submarine sauce
3 ½ tablespoons of butter
8 oz. of pastrami
8 oz. of roast beef
1 yellow onion (chopped)
8 oz. Vermont sharp white cheddar
2 oz. of submarine sauce
Step 1: Bring a medium sauce pan over medium heat when the pan is hot add the chopped onion cook for 20-25 minutes. When the caramelized onions are done take off the heat.
Step 2: Butter the sliced bread add to a hot pan or griddle butter side down, next layer the cheese both sides of the bread add pastrami, roast beef, submarine sauce and onions and cook until both sides of the bread are golden brown.
Nutritions
Calories
767
Sodium
987mg
41% DV
Fat
47g
72% DV
Protein
36g
72% DV
Carbs
10g
3% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat22g113%
Polysaturated Fat5g36%
Monosaturated Fat18g117%
Cholesterol158mg53%
Sodium987mg41%
Potassium528mg15%
Protein36g72%
% DAILY VALUE*
Total Carbohydrate
Fiber4g16%
Sugar2g4%
Vitamin A653IU13%
Vitamin B60.7800000000000001mg39%
Vitamin C6mg10%
Calcium309mg30%
Iron5mg31%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.