Whole Grain English Muffin Bread

April 16, 2013

135

This is a delicious toasting bread that's a snap to make since it requires no kneading!

3 cups warm water
1 1/2 tbsp yeast
1/4 cup sugar, divided
4 cups white whole wheat flour (I used Trader Joe”s)
2 cup all purpose white flour
1 tbsp salt
cornmeal to dust pans

Grease 2 loaf pans and coat with cornmeal. Set aside. In a glass bowl, combine warm water, yeast and 1 tbsp sugar. Let it sit for 5 minutes. Combine flours, remaining 3 tbsp sugar and salt in a large...
See the full directions on my site

Nutritions

Calories
299

Sodium
591mg
24% DV

Fat
1g
1% DV

Protein
9g
18% DV

Carbs
65g
22% DV

Fiber
8g
34% DV