10 Minute Shrimp and Rice

April 18, 2017

10 Minute Shrimp & Rice loaded with mixed bell peppers, garlic, lemon & pantry staple spices! A lighter, gluten free version of takeout that's easy to make & tastes great. Gluten Free + Low Calorie

1 pound shrimp, cleaned with tails removed

Bring a small pot to a boil. Add the ½ cup brown rice with ½ cup water. Once the water is boiling, reduce to a simmer and let the rice simmer while you make the shrimp and veggies. Heat a large stir fry or...
See the full directions on my site

Nutritions

Calories
80

Sodium
634mg
26% DV

Fat
0.37g
0% DV

Protein
15g
30% DV

Carbs
1.0g
0% DV

Fiber
1g
4% DV