Side Dishes

4 Ingredient, 4 Minute Corn Pudding

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With just 4 ingredients and about 4 minutes you can whip up this delicious Corn Pudding! It couldn’t be easier, it couldn’t be tastier, and it couldn’t be a more perfect side dish for the fall!

4
1 (8 ounce) package corn muffin mix
1 (15 ounce) can cream-style corn
½ cup sour cream
3 eggs, beaten
Preheat oven to 350 degrees F. Spray a 2-quart baking dish with cooking spray and set aside. Combine all ingredients in a bowl and pour batter into prepared pan. Bake, uncovered, for about 35 minutes.
See the full directions on my site
Nutritions

Calories
1205

Sodium
522mg
21% DV

Fat
63g
97% DV

Protein
7g
15% DV

Carbs
41g
14% DV

Fiber
5g
22% DV

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Roasted vegetables are the easiest way to fix a tasty side dish. Just spread them in a pan and place in the oven. This is one of those recipes that can be easily doubled or tripled to feed an even bigger crowd. You really can’t go wrong when making this roasted vegetable recipe. Slice up ...

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