4 Ingredient, 4 Minute Corn Pudding

September 27, 2015

With just 4 ingredients and about 4 minutes you can whip up this delicious Corn Pudding! It couldn’t be easier, it couldn’t be tastier, and it couldn’t be a more perfect side dish for the fall!

1 (8 ounce) package corn muffin mix
1 (15 ounce) can cream-style corn
½ cup sour cream
3 eggs, beaten

Preheat oven to 350 degrees F. Spray a 2-quart baking dish with cooking spray and set aside. Combine all ingredients in a bowl and pour batter into prepared pan. Bake, uncovered, for about 35 minutes.
See the full directions on my site

Nutritions

Calories
1205

Sodium
522mg
21% DV

Fat
63g
97% DV

Protein
7g
15% DV

Carbs
41g
14% DV

Fiber
5g
22% DV