Salads July 28, 2014
Calories
198
Sodium
432mg
18% DV
Fat
18g
28% DV
Protein
2g
5% DV
Carbs
8g
2% DV
Fiber
1g
7% DV
Baby Potato Salad
146
A lighter healthier potato salad, then your mom used to make. You will love it!
6
1) 1 1/2 pounds baby potatoes, halved or quartered
2) 3 Tbsp Fresh coarsely Chopped parsley
3) 2 Cloves Garlic, finely chopped
4) 2 Celery Stalks, chopped
5) 6 Green Onions, chopped
6) 1 Tsp Lime Juice
7) 3 Tbsp Extra Virgin Olive Oil
8) Salt & Pepper to taste
2) 3 Tbsp Fresh coarsely Chopped parsley
3) 2 Cloves Garlic, finely chopped
4) 2 Celery Stalks, chopped
5) 6 Green Onions, chopped
6) 1 Tsp Lime Juice
7) 3 Tbsp Extra Virgin Olive Oil
8) Salt & Pepper to taste
A) Wash and quarter or half potatoes. Cook potatoes and a little bit of salt, in a medium pot on med high heat for 15 minutes, until tender but still firm.
B) In a large bowl, Combine Olive oil, lime juice,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
198
Sodium
432mg
18% DV
Fat
18g
28% DV
Protein
2g
5% DV
Carbs
8g
2% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 15g 75%
Polysaturated Fat 1g 7%
Monosaturated Fat 2g 14%
Cholesterol 2mg 0%
Sodium 432mg 18%
Potassium 80mg 2%
Protein 2g 5%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 7%
Sugar 2g 5%
Vitamin A 390IU 7%
Vitamin B6 1mg 54%
Vitamin C 3mg 6%
Calcium 87mg 8%
Iron 1mg 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
