Bacon Wrapped Dates with Cider Mustard Glaze

July 18, 2014

Wonderfully sweet, and salty all at once. These decadent little things are amazingly easy, and perfect for any occasion.

1/2 lb bacon, cut into thirds
30 dates
30 almonds
½ cup apple cider vinegar (plus a splash)
½ cup granulated sugar
2 tbsp brown sugar
1 tsp ground mustard

Preheat the oven to 375 degrees. Cut a slit into the side of the date and slip an almond into the center. Wrap each date in 1/3 a slice of bacon, and arrange with the open side down on a rimmed baking...
See the full directions on my site

Nutritions

Calories
2747

Sodium
317mg
13% DV

Fat
36g
56% DV

Protein
42g
84% DV

Carbs
573g
195% DV

Fiber
55g
221% DV