Main Dishes

Balsamic Honey Grilled Steak Salad and Vinaigrette

135

This Balsamic Honey Grilled Steak Salad and Vinaigrette will satisfy even the heartiest of appetites!

6
1 - 1.5 pounds steak (ribeye, sirloin, T-bone, etc.)
Marinade
1/4 cup balsamic vinegar
1/4 cup Worcestershire sauce
1/4 cup low-sodium soy sauce
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1 Tbls honey
1 shallot ( thinly sliced )
1 Tbls Dijon mustard
2 cloves garlic ( minced )
fresh ground pepper to taste
Vinaigrette
1/3 cup balsamic vinegar
1 Tbls shallot ( minced )
2 cloves garlic ( minced )
1 Tbls low-sodium soy sauce
2 Tbls honey
2 tsp dijon mustard
2/3 cup extra virgin olive oil
Salad
romaine lettuce
tomatoes ( cherry, pear )
blue cheese crumbles
croutons
Marinade Whisk marinade ingredients together in a small bowl. Pour over steak and marinate for at least 30 minutes and up to 4 hours. The thicker your steak is the longer you will need to marinate...
See the full directions on my site
Nutritions

Calories
355

Sodium
371mg
15% DV

Fat
24g
37% DV

Protein
1g
3% DV

Carbs
22g
7% DV

Fiber
2g
8% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

2
  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site