Brazilian Cheese Bread (Pao de Quejio)

June 18, 2013

159

This is a yummy GLUTEN-FREE recipe. If you buy the tapioca flour at a store with bulk bins (like Winco), this i s incredibly cheap to make!

1 egg
1/4 cup butter, melted (will make a flatter roll) OR 1/4 cup canola oil (will make a puffier roll)
1 cup tapioca flour (sometimes called tapioca starch)
1/2 teaspoon salt
1/2 teaspoon garlic powder, optional
1/4-1/2 cup grated cheese (medium or sharp cheddar)
1/4-1/2 cup fresh grated Parmesan cheese

Preheat oven to 400 degrees. Spray mini muffin pan with cooking spray. In a blender or food processor, place the egg, milk, melted butter or oil, tapioca flour, salt and garlic powder and blend until...
See the full directions on my site

Nutritions

Calories
143

Sodium
368mg
15% DV

Fat
10g
16% DV

Protein
5g
10% DV

Carbs
5g
1% DV

Fiber
0.4g
1% DV