Desserts
January 17, 2013
Calories
87
Sodium
54mg
2% DV
Fat
1g
1% DV
Protein
0.7g
1% DV
Carbs
21g
7% DV
Fiber
0.4g
1% DV
Caramel Fluff Frosting
141
15
1 1/2 cups brown sugar
6 Tablespoons cold water
3 egg whites
1/4 teaspoon salt
6 Tablespoons cold water
3 egg whites
1/4 teaspoon salt
Combine all ingredients in top of double boiler over boiling water.
Beat constantly until mixture forms soft peaks
Nutritions
Calories
87
Sodium
54mg
2% DV
Fat
1g
1% DV
Protein
0.7g
1% DV
Carbs
21g
7% DV
Fiber
0.4g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.34g
1%
Polysaturated Fat
0.34g
2%
Monosaturated Fat
0.34g
2%
Cholesterol
0.34mg
0%
Sodium
54mg
2%
Potassium
38mg
1%
Protein
0.7g
1%
% DAILY VALUE*
Total Carbohydrate
Fiber
0.4g
1%
Sugar
21g
42%
Vitamin A
0.0IU
0%
Vitamin B6
0.06999999999999999mg
3%
Vitamin C
0.4mg
0%
Calcium
19mg
1%
Iron
0.22mg
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.