Main Dishes

Chicken Shawarma Recipe

4

This is my version of chicken shawarma and it was created by marinating thin slices of chicken in spices and then broiling it to get lots of charred crispy bits and nice caramelization.

6
2½ pounds chicken breasts or thighs(boneless, skinless)
¼ cup olive oil
juice of ½ a Lemon
1 teaspoon minced Garlic
1½ teaspoons Real Salt
¼ teaspoon Pepper
2 teaspoons Cumin
¼ teaspoon Cinnamon
½ teaspoon Ground Ginger
½ teaspoon Onion Powder
1 teaspoon Paprika
1 teaspoon Turmeric
Cut the chicken into thin slices against the grain. Place chicken in a mixing bowl. add the remaining ingredients to the chicken and toss everything together until spices are evenly distributed and chicken...
See the full directions on my site
Nutritions

Calories
91

Sodium
9mg
0% DV

Fat
9g
14% DV

Protein
0.3g
0% DV

Carbs
1g
0% DV

Fiber
0.5g
2% DV

Mezcal Negroni

1736

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV