Chicken Stock Cream So up with Hot Saucw

November 28, 2014

Lovely winter's demands trendy soup. This is what u need delicious and healthy.

* Chicken stock 1 liter
* Corn flour 2 tablespoon
* Salt as pr taste
* Black Pepper
* Soya sauce 3 tablespoon
* White vinegar 2 tablespoon
* red chilli powder 1 pinch

Boil 1 liter chicken stock when boil add corn flour dissolve in some water the soup become thick. Add same salt, black pepper and vineger in soup. Now for hot sauce combine salt, black pepper, vinegar, soya sauce and chilli powder sauce is ready. Serve hot soup with hot sauce delicious.

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV