Dip

Cranberry sauce with an orange touch

6

A sharp cranberry sauce to go with that juicy Christmas turkey

1
250 g fresh cranberries
zest and juice from one orange
3 heaped tsp of dark muscovado sugar
Grate the orange and then cut it in half and use a citrus squeezer to squeeze the juice out. Add the juice and sugar to a pan and simmer for a few minutes until the sugar has disolved. Tip the cranberries...
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Nutritions

Calories
148

Sodium
15mg
0% DV

Fat
2g
3% DV

Protein
3g
6% DV

Carbs
30g
10% DV

Fiber
12g
50% DV