Crispy Honey Sriracha Tofu Bites

February 05, 2016

Crispy, spicy, sweet with just a touch of saltiness, these little golden nuggets of deliciousness are so addictive you may end up eating the whole batch yourself.

1 pkg. extra firm tofu
1 tbsp. honey
1 tbsp. sriracha
2 tbsp. low-sodium teriyaki sauce
2 tbsp. olive oil
2 tsp. mirin
1 tsp. adobo seasoning with pepper
1 tbsp. cornstarch
Coarse Salt to taste (after baking)

1. Drain the tofu (you can put something heavy on it after draining it initially to get more liquid out) and cut into 1/2-inch cubes. Put the tofu into a large ziploc bag. 2. In a small bowl, whisk...
See the full directions on my site

Nutritions

Calories
186

Sodium
694mg
28% DV

Fat
14g
22% DV

Protein
0.4g
0% DV

Carbs
16g
5% DV

Fiber
0.6g
2% DV