Easy Homemade Pizza Sauce

January 18, 2014

Homemade pizza sauce that tastes better than take out! This recipe makes A LOT of sauce, I think it’s enough for four large pizzas. If you know you aren’t going to need that much you can cut the recipe in half. I like to make the full recipe every time and then freeze half for another day. It freezes really well and will save you some time on another night.

2 (15-ounces each) cans tomato sauce
1 (12 ounce) can tomato paste
1 tablespoon Italian seasoning
1 tablespoon dried oregano
1 teaspoon fennel seed, crushed
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 teaspoon salt

In a large saucepan over medium heat, whisk together tomato sauce and paste. Add remaining ingredients and mix well. Bring to a boil, stirring constantly. Reduce heat to low; cover and simmer for 1...
See the full directions on my site

Nutritions

Calories
49

Sodium
257mg
10% DV

Fat
0.22000000000000003g
0% DV

Protein
2g
4% DV

Carbs
11g
3% DV

Fiber
2g
9% DV