AppetizersMarch 31, 2015
Calories
14
Sodium
26mg
1% DV
Fat
0.22999999999999998g
0% DV
Protein
0.6g
1% DV
Carbs
2g
0% DV
Fiber
0.6g
2% DV
Easy Non-Spicy Kimchi
33
Use paprika instead of chili powder. It looks red but it’s not spicy. Also I eliminated all seafood and fish sauce that they sometimes use to make kimchi, sot this is vegan. Quick and easy.
8
4 cups chopped napa cabbage
1 teaspoon salt or to taste
1 tsp sugar
2 tsp minced garlic
1 tsp minced ginger
1 tbsp minced onion
1 tbsp grated apple
1 tsp apple cider vinegar
1 tbsp paprika or more
1 teaspoon salt or to taste
1 tsp sugar
2 tsp minced garlic
1 tsp minced ginger
1 tbsp minced onion
1 tbsp grated apple
1 tsp apple cider vinegar
1 tbsp paprika or more
Rub cabbage with salt, let stand 2 hours.
Mix the rest of the ingredients, and add to cabbage.
Pack into a jar and refrigerate 24-48 hours.
See the full directions on my site
See the full directions on my site
Nutritions
Calories
14
Sodium
26mg
1% DV
Fat
0.22999999999999998g
0% DV
Protein
0.6g
1% DV
Carbs
2g
0% DV
Fiber
0.6g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.06g0%
Polysaturated Fat0.12000000000000001g0%
Monosaturated Fat0.05g0%
Cholesterol0.4mg0%
Sodium26mg1%
Potassium116mg3%
Protein0.6g1%
% DAILY VALUE*
Total Carbohydrate
Fiber0.6g2%
Sugar1g2%
Vitamin A1983IU39%
Vitamin B60.12mg6%
Vitamin C15mg26%
Calcium40mg4%
Iron0.43000000000000005mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
