Easy Restaurant-Style Salsa

April 07, 2013

140

This salsa is a family favorite! It's our go-to recipe when we want a salsa to enjoy ... and it's so easy to whip up.

2 (14.5 oz.) cans Italian stewed tomatoes
1 (8 oz.) can tomato sauce
4 jalapeno peppers
2 T. ground cumin
1 T. sugar
1/2 tsp. salt
1 bunch cilantro, chopped

Roughly chop jalapeno peppers and remove seeds, to taste (more seeds mean more 'heat'). Mix tomato sauce and jalapenos in a food processor or blender. Add stewed tomatoes and process or blend for 10 to 15...
See the full directions on my site

Nutritions

Calories
73

Sodium
421mg
17% DV

Fat
0.6200000000000002g
0% DV

Protein
2g
4% DV

Carbs
16g
5% DV

Fiber
4g
17% DV