Side Dishes

Enchilada Rice

Here's an awesome, easy new side dish recipe for your taco night that will be ready in about 20 minutes AND be full of flavor! Just add some enchilada sauce to the rice as it cooks and it will make a world of difference in the flavor! Finish with some chopped green chiles and cilantro and your taco night side is complete!

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1 T. extra virgin olive oil
1 small yellow onion, diced
1 (10 oz.) can red enchilada sauce
1 1/4 c. water
1 c. white rice
1 t. salt
1 (4 1/2 oz. can) chopped green chiles
2 T. cilantro, chopped
Place the olive oil in a medium saucepan over medium heat and add the onion. Saute the onion for 5-7 minutes or until soft. Add the enchilada sauce, water, rice and salt. Bring the mixture to a boil then...
See the full directions on my site
Nutritions

Calories
275

Sodium
583mg
24% DV

Fat
7g
12% DV

Protein
5g
11% DV

Carbs
53g
18% DV

Fiber
2g
11% DV

If you´re looking for a dish that packs a ton of flavor and is super healthy, look no further. These Smoky Spanish Garbanzos with Herbed Basmati Rice are exactly it. Loaded with flavors, easy to make and done in about 30 minutes.

2
  1. To make the herbed basmati rice, add 1 cup (195 grams) basmati rice that has been rinsed under cold running water into a sauce pan, along with 1/2 tsp (.45 grams) dried thyme, 1/2 tsp (.56 grams)...
    See the full directions on my site