Breads

Fool-Proof Whole Wheat Pizza Dough

Marissa Velasquez
February 07, 2014
16
4
1 tsp white sugar

1 1/2 cups warm water (you may need to use more depending on the consistency you want your dough)

1 Tbs active dry yeast

1 tsp salt

3 cups whole wheat/ regular flour

1 Tbsp olive oil
1. In a large bowl (I use my kitchen aid mixer because it’s amazing!), dissolve sugar in warm water. Sprinkle yeast over the top, and let stand for about 10 minutes, until foamy. 2. Stir the olive oil and...
See the full directions on my site
Nutritions

Calories
488

Sodium
658mg
27% DV

Fat
3g
5% DV

Protein
9g
19% DV

Carbs
106g
36% DV

Fiber
8g
34% DV
Diabetic-Friendly Dairy-Free Low-Calorie Vegan Dinner Low-Fat Mixed Vegetarian Italian

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See the full directions on my site