Side Dishes

Fried Watermelon

Annette Daffin
January 30, 2018
4896

Watermelon is dipped into a light batter, fried, and topped with powdered sugar for a unique dessert or snack. Like most fried foods, this is best served immediately while crisp.

12
1 ( 6 to 8 pounds seedless watermelon )
3 cups vegetable or canola oil for deep-frying
1/2 cup cornstarch ( cornflour )
2 egg whites ( beaten )
2 teaspoons water
3/4 cup flour
Powdered confectioners' sugar for garnish
Cut watermelon in half lengthwise. Cut each half again lengthwise into 2. You should have 4 long triangular-shaped pieces. Remove the rinds, cut into 1-inch thick slices, then cut the flesh into about...
See the full directions on my site
Nutritions

Calories
519

Sodium
9mg
0% DV

Fat
51g
79% DV

Protein
1g
3% DV

Carbs
11g
3% DV

Fiber
0.8g
3% DV

Snack Vegetarian July 4th Low-Sodium Deep Fried Vegan fried watermelon

Similar Recipes

Spinach Artichoke Chicken Casserole

119

Just like your favorite decadent spinach and artichoke dip, this cheesy Spinach Artichoke Chicken Casserole is rich, creamy, and full of garlicky flavor! With three different types of cheese, pasta, chicken, artichoke hearts, fresh spinach, Alfredo sauce, and a buttery Parmesan breadcrumb topping, this dish is an easy dinner that tastes like a special restaurant meal. Serve the casserole with a simple green salad and a side of garlic bread for the ultimate family supper!

4 oz dry penne pasta
15 oz jar Alfredo sauce
8 oz cream cheese
2 t minced garlic
2 T red wine vinegar
1 t grated lemon zest ( plus 1 T lemon juice )
1/4 t ground black pepper
2 c cooked shredded chicken
2 cans quartered artichoke hearts ( 14 ounces each )
2 c fresh baby spinach
1/2 c shredded mozzarella cheese
1/3 c Italian seasoned panko breadcrumbs
1 ounce grated Parmesan cheese
1 T salted butter
6
  • Preheat oven to 400°F. Grease a 2-quart baking dish (such as 11 x 7-inch or deep 8-inch or 9-inch square); set aside.
  • Cook the pasta in a large pot of salted boiling water, according to...
    See the full directions on my site
Nutritions

Calories
807

Sodium
843mg
35% DV

Fat
44g
67% DV

Protein
53g
107% DV

Carbs
43g
14% DV

Fiber
17g
70% DV