Salads
Calories
1182
Sodium
90mg
3% DV
Fat
71g
109% DV
Protein
27g
55% DV
Carbs
54g
18% DV
Fiber
10g
43% DV
180
6
2 3/4 cups gluten free vegetable broth
2 cups Mahatma Jasmine rice
1 1/2 cup chopped flat leaf parsley
1 cup chopped cilantro
1/2 cup mint, finely chopped
1 cup cherry tomatoes, halved
1 cup diced English cucumber
1/2 cup toasted pine nuts (optional)
1/2 cup lemon juice
6 tablespoons olive oil
2 cups Mahatma Jasmine rice
1 1/2 cup chopped flat leaf parsley
1 cup chopped cilantro
1/2 cup mint, finely chopped
1 cup cherry tomatoes, halved
1 cup diced English cucumber
1/2 cup toasted pine nuts (optional)
1/2 cup lemon juice
6 tablespoons olive oil
In a saucepan, bring vegetable broth to a boil.
Stir in rice. Cover. Reduce heat and simmer for 15 minute or until all broth is absorbed.
Remove rice from saucepan and place in a bowl. Fluff rice with a...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1182
Sodium
90mg
3% DV
Fat
71g
109% DV
Protein
27g
55% DV
Carbs
54g
18% DV
Fiber
10g
43% DV
