Gluten Free Vanilla Triple Berry Crisp

July 09, 2016

269

Gluten Free Vanilla Triple Berry Crisp is a simple 8 ingredient dessert that is bursting with fresh berries that bake into a juicy sauce; then topped with a sugary oatmeal topping. A gluten free and vegan dessert that is healthy enough for a breakfast treat!

4 heaping cups mixed berries (raspberries, blueberries & strawberries is what I used)
1 vanilla bean pod or 1 tablespoon vanilla extract
2 cups gluten free oatmeal
½ cup chopped pecans
? cup coconut sugar
? cup melted coconut oil
1 teaspoon cinnamon
½ teaspoon salt

Preheat the oven to 350 degrees F. Score the vanilla pod down the center and scrape the seeds from the pod. In a medium bowl, combine the berries and vanilla bean seeds. Place the berry mixture in a 9 inch...
See the full directions on my site

Nutritions

Calories
100

Sodium
295mg
12% DV

Fat
4g
6% DV

Protein
1g
2% DV

Carbs
12g
4% DV

Fiber
1g
4% DV