Salads

Greek Salad (Horiatiki Salada)

55

We use the Greek name “Horiatiki Salada”, meaning “village salad”, to distinguish the traditional Greek salad with its popular American variation. The traditional version has neither lattice nor mayonnaise like dressing. The Feta cheese is not in cubes as commonly in restaurants – it is in whole and broken into pieces just on serving. Regardless of the variations, this dish is always colourful and full of sweetness from natural ingredients!

2
4 oz. tomato
4 oz. cucumber
1 oz. round green pepper
1 oz. onion
1/4 oz. pickled black olive
2 oz. Feta cheese (Greek cheese made from sheep milk)
1 T. olive oil
2 T. vinegar
1/2 tsp. dried oregano
To taste salt
Cut the tomato into 3/4” pieces. Peel and thinly slice the cucumber. Shred the green pepper and onion. Mix the vegetables and put them in a dish. Place the entire piece of Feta cheese on top of the...
See the full directions on my site
Nutritions

Calories
169

Sodium
335mg
13% DV

Fat
12g
19% DV

Protein
5g
10% DV

Carbs
8g
2% DV

Fiber
2g
8% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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