Greek Stuffed Pork Chops

220

We've come to the realization that anything stuffed with cheese is going to taste absolutely amazing. However, through hours of intense trial and error we've also realized that stuffing a pork chop with cheese, herbs, spices and fresh aromatic veggies is also an intoxicating combination guaranteed to make your taste buds say va-va-va voom! We've taken a traditional combination of Greek flavors and stuffed into a non-traditional pork chop. The results were astounding. We hope you&

1
2 bone-in pork chops
1 cup of feta cheese
1 tbsp diced Kalamata olives
1tsp fresh chopped rosemary
1tsp fresh chopped mint
1/4 tsp lemon zest
3 garlic cloves minced
1 chopped shallot
2 tbsp olive oil
Salt, pepper and garlic powder
Preheat your oven to 350 degrees. Add a thin layer of olive oil to the bottom of a baking dish. Pat the pork chops dry with a disposable paper towel. Use a sharp knife and cut an incision directly through...
See the full directions on my site
Nutritions

Calories
1005

Sodium
2790mg
116% DV

Fat
81g
124% DV

Protein
44g
89% DV

Carbs
17g
6% DV

Fiber
3g
15% DV