Greek Style Chickpea Feta Salad With Lemon Garlic Dressing

This Greek Style Chickpea Feta Salad With Lemon Garlic Dressing is the beauty you surely want to try this summer. This salad is excellent for a light meal, particularly on a warm/hot day. Plus, it’s healthy and full of fresh and bright summery flavors

Salad:
• Cucumber, sliced- 1 large
• Chickpeas, cooked or canned – ½ cup
• Tomato sliced – 2 medium
• Green Leaf Lettuce, chopped into medium chunks or pieces – 1 head
• Red onion, sliced and soaked in ice water for 15 minutes and drained – 1 large
• Fresh Parsley, roughly chopped – ¼ cup
• Low-fat Feta Cheese – 100g
• Whole Kalamata Olives – 1/4 cup (I used black)
Dressing:
• Zest of 1 Lemon
• Minced Garlic – 1 tsp
• Salt to taste (I did not add any)
• Ground Black Pepper to taste
• Olive oil – 3 tbsp
• Lemon Juice – 3 tbsp
• Dry oregano – 2 tsp

To Make the Salad: 1. Add lettuce, chickpeas, cucumber, onion, tomato, olives into a large bowl. Toss well and set aside. To make the dressing: 1. In a small bowl, combine all the ingredients for the...
See the full directions on my site

Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV

Greek Vegetarian Other Holidays Gluten-Free Vegan Lunch High-Fiber Mixed Beans/Legumes