Cakes

Green Bean Porridge

10

Green Bean Porridge Recipe bay santi susilowati

12
250 grams of green beans , soak with water 2 hours in a closed container
    500 ml of water
    100 grams of brown sugar , comb
    1 tablespoon cornstarch , dissolved in 2 tablespoons water
    1/2 tsp vanilla esence
    150 ml thick coconut milk
    granulated sugar
Additional Mung Bean Porridge Recipe Easy Practical

    100 grams of ripe jackfruit ; tiny tiny slices
    100 grams kolang forth ; wash and then drain
    2 pandan leaves
 Boil water , put green beans .     Reduce heat, cover and leave until beans are soft .     Beat in sugar , pandan , vanilla , salt , jackfruit , to and fro , and coconut milk , stir     Increase heat to boiling     Add sugar if not sweet     Enter the cornstarch solution , stir quickly and then immediately lift after the porridge thickens .     Once cooked simply serve in warm atu too cold
Nutritions

Calories
687

Sodium
225mg
9% DV

Fat
5g
8% DV

Protein
40g
80% DV

Carbs
155g
52% DV

Fiber
63g
254% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

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Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.