Side Dishes March 25, 2019
See the full directions on my site
Calories
128
Sodium
531mg
22% DV
Fat
4g
6% DV
Protein
7g
14% DV
Carbs
15g
5% DV
Fiber
6g
25% DV
Ham Salad
306
Have you ever had Ham Salad? I remember my Mom having it for a quick lunch when we were kids! It's the perfect recipe for using up leftover ham and is full of flavor. Plus, I had no idea how easy it was. My husband's eyes light up when I make a batch because he loves to me Ham Salad Sandwiches for his lunches! Personally, I enjoy it on crackers! If you have leftover ham and leftover hard boiled eggs this easy recipe is perfect for using them up!
6
3 cups ham
1 tbsp yellow mustard
3/4 cup mayonnaise
2 hard boiled eggs
1 tbsp sweet relish
1 tbsp onion
1 tbsp celery
1 tbsp yellow mustard
3/4 cup mayonnaise
2 hard boiled eggs
1 tbsp sweet relish
1 tbsp onion
1 tbsp celery
- Combine all ingredients in mixing bowl.
- Cover and chill for at least 2 hours before serving.
- Serve on crackers or a bun.
See the full directions on my site
Nutritions
Calories
128
Sodium
531mg
22% DV
Fat
4g
6% DV
Protein
7g
14% DV
Carbs
15g
5% DV
Fiber
6g
25% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 1g 8%
Polysaturated Fat 0.61g 3%
Monosaturated Fat 2g 13%
Cholesterol 11mg 3%
Sodium 531mg 22%
Potassium 237mg 6%
Protein 7g 14%
% DAILY VALUE*
Total Carbohydrate
Fiber 6g 25%
Sugar 1g 2%
Vitamin A 1985IU 39%
Vitamin B6 0.09mg 4%
Vitamin C 3mg 5%
Calcium 41mg 4%
Iron 1mg 9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
