HOMEMADE ITALIAN SAUSAGE SEASONING

November 11, 2014

918

Make your own Italian sausage at home with this homemade italian sausage seasoning recipe. Add these savory spices to turkey, pork or beef and have delicious Italian sausage ready for pizzas, meatballs, spaghetti or your favorite Italian dish. Fits Paleo and Whole30 eating plans!

2 teaspoons parsley
2 teaspoons Italian seasoning
1 tablespoon minced garlic
1 teaspoon minced onions
½ teaspoon fennel
1 ½ teaspoons black pepper
½ teaspoon paprika
1 teaspoon red pepper flakes
2 teaspoons salt

In a small bowl, combine all of the seasonings. Add the seasonings to 2 pounds of ground beef. Brown or cook as desired.
See the full directions on my site

Nutritions

Calories
24

Sodium
2575mg
107% DV

Fat
0.42000000000000004g
0% DV

Protein
0.8g
1% DV

Carbs
4g
1% DV

Fiber
0.9g
3% DV